Bread Illustrated A Step-By-Step Guide to Achieving Bakery-Quality Results At Home
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Author: America's Test Kitchen.
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Publisher: America's Test Kitchen
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Pages: 432
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Publication Date: 2016-09-06
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Edition: Illustrated
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Binding: Paperback
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MSRP: 32.99
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ISBN13: 9781940352602
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ISBN: 9781940352602
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Other ISBN: 9781940352619
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Other ISBN Binding: saleableprint
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Language: en
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Store Location: Cooking
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