Best of the Best The Best Recipes from the 25 Best Cookbooks of the Year
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Author: Food & Wine Magazine.
Food and Wine Magazine Staff.
- Publisher: American Express Food & Wine Magazine Corporation
- Pages: 288
- Publication Date: 2004-08
- Edition: First Edition
- Binding: Hardcover
- MSRP: 29.95
- ISBN13: 9781932624007
- ISBN: 1932624007
- Language: en
- Store Location: Cooking
- "Book cover image may be different than what appears on the actual book."