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Italian Cooking Encyclopedia

Italian Cooking Encyclopedia

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  • Author: Frazier, Linda.
  • Publisher: Hermes House
  • Pages: 512
  • Publication Date: 1998-03
  • Binding: Hardcover
  • MSRP: 19.98
  • ISBN13: 9781901289084
  • ISBN: 1901289087
  • Language: en
  • Store Location: Cooking
  • "Book cover image may be different than what appears on the actual book."