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Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes

Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes

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  • Author: Christopher Shockey.
    Kirsten K. Shockey.
  • Publisher: Storey Publishing, LLC
  • Pages: 376
  • Publication Date: 2014-10-07
  • Edition: Illustrated
  • Binding: Paperback
  • MSRP: 0.00
  • ISBN13: 9781612124254
  • ISBN: 1612124259
  • Other ISBN: 9781612124261
  • Other ISBN Binding: print
  • Language: en
  • Store Location: Cooking
  • "Book cover image may be different than what appears on the actual book."