
10,001 Food Facts, Chefs' Secrets & Household Hints
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Author: Myles Bader.
- Publisher: Friedman/Fairfax Pub
- Pages: 648
- Publication Date: 2002-01-04
- Binding: Paperback
- MSRP: 12.98
- ISBN13: 9781586636012
- ISBN: 1586636014
- Language: en
- Store Location: Cooking
- "Book cover image may be different than what appears on the actual book."