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Home Sausage Making: How-To Techniques for Making and Enjoying 100 Sausages at Home

Home Sausage Making: How-To Techniques for Making and Enjoying 100 Sausages at Home

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  • Author: Susan Mahnke Peery.
    Charles G. Reavis.
  • Publisher: Storey Publishing LLC
  • Pages: 283
  • Publication Date: 2003-12-07
  • Edition: Revised, Updated
  • Binding: Paperback
  • MSRP: 11.76
  • ISBN13: 9781580174718
  • ISBN: 158017471X
  • Language: en
  • Store Location: Cooking
  • "Book cover image may be different than what appears on the actual book."