Starting a Small Restaurant - Revised Edition: How to Make Your Dream a Reality (Non)
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The classic book on the subject, first published in 1978, is now revised and updated for the 21st century entrepreneur! This book covers it all-from selecting a location and creating a business plan to managing employees and controlling inventory, and everything in between. It's the perfect book for the armchair dreamer or the go-getter who has the energy and capital to make it happen.
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Author: Miller, Daniel.
- Publisher: Harvard Common Press
- Pages: 256
- Publication Date: 2006
- Edition: Revised
- Binding: Paperback
- MSRP: 12.69
- ISBN13: 9781558322875
- ISBN: 1558322876
- Language: en
- Quality Rating: 1
- "Book cover image may be different than what appears on the actual book."