Celebrating Southern Appalachian Food
-
Author: Jim Casada and Tipper Pressley.
- Publisher: Arcadia Publishing
- Pages: 272
- Publication Date: 2023
- Binding: Paperback
- MSRP: 23.99
- ISBN13: 9781467152778
- ISBN: 9781467152778
- Other ISBN: 9781439677742
- Other ISBN Binding: ebook
- Language: en
- Store Location: Cooking
- "Book cover image may be different than what appears on the actual book."