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The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
Author: Joseph Dabney.
Publisher: Cumberland House
Pages: 400
Publication Date: 2010-05-01
Binding: Hardcover
MSRP: 29.99
ISBN13: 9781402230981
ISBN: 1402230982
Other ISBN: 9781402250613
Other ISBN Binding: print
Language: en
Store Location: Cooking
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