
The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
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Author: Joseph Dabney.
- Publisher: Cumberland House
- Pages: 400
- Publication Date: 2010-05-01
- Binding: Hardcover
- MSRP: 29.99
- ISBN13: 9781402230981
- ISBN: 1402230982
- Other ISBN: 9781402250613
- Other ISBN Binding: print
- Language: en
- Store Location: Cooking
- "Book cover image may be different than what appears on the actual book."