Cart 0
The Food Journal of Lewis & Clark: Recipes for an Expedition

The Food Journal of Lewis & Clark: Recipes for an Expedition

Only 1 left!
  • Author: Mary Gunderson.
    Dennis Dahlin.
  • Publisher: History Cooks
  • Pages: 176
  • Publication Date: 2002-12-01
  • Edition: First Edition
  • Binding: Paperback
  • MSRP: 19.95
  • ISBN13: 9780972039109
  • ISBN: 0972039104
  • Language: en
  • Store Location: Cooking
  • "Book cover image may be different than what appears on the actual book."

We Also Recommend

Paleo Perfected: A Revolution in Eating Well with 150 Kitchen-Tested Recipes

Paleo Perfected: A Revolution in Eating Well with 150 Kitchen-Tested Recipes
Simply Keto: A Practical Approach to Health & Weight Loss with 100+ Easy Low-Carb Recipes

Simply Keto: A Practical Approach to Health & Weight Loss with 100+ Easy Low-Carb Recipes
Don't Panic: More Dinner's in the Freezer - A Second Helping of Tasty Meals You Can Make Ahead

Don't Panic: More Dinner's in the Freezer - A Second Helping of Tasty Meals You Can Make Ahead
Taste of Home New Church Supper Cookbook: 346 Crowd-Pleasing Favorites! Plus Last Minute Recipes for Any Size Gathering!

Taste of Home New Church Supper Cookbook: 346 Crowd-Pleasing Favorites! Plus Last Minute Recipes for Any Size Gathering!
Paula Deen Cuts the Fat: 250 Favorite Recipes All Lightened Up

Paula Deen Cuts the Fat: 250 Favorite Recipes All Lightened Up