The Food Substitutions Bible: More Than 6,500 Substitutions for Ingredients, Equipment and Techniques
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Author: David Joachim.
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Publisher: Robert Rose
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Pages: 696
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Publication Date: 2010
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Edition: Second
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Binding: Paperback
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MSRP: 24.95
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ISBN13: 9780778802457
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ISBN: 0778802450
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Language: en
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Store Location: Health
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