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The Encyclopedia of Cooking Skills & Techniques

The Encyclopedia of Cooking Skills & Techniques

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  • Author: Norma MacMillan.
  • Publisher: Barnes & Noble Books
  • Pages: 256
  • Publication Date: 1999
  • Binding: Hardcover
  • MSRP: 1.99
  • ISBN13: 9780760715321
  • ISBN: 0760715327
  • Language: en
  • Store Location: Cooking
  • "Book cover image may be different than what appears on the actual book."

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