Encyclopedia of Foods: A Guide to Healthy Nutrition
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Author: Experts from Dole Food Company.
Experts from The Mayo Clinic.
Experts from UCLA Center for H.
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Publisher: Academic Press
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Pages: 528
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Publication Date: 2001-12-13
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Edition: 1
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Binding: Hardcover
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MSRP: 57.99
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ISBN13: 9780122198038
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ISBN: 0122198034
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Other ISBN: 9780080530871
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Other ISBN Binding: print
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Language: en
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Store Location: Cooking
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