Food & Wine Wine Guide 2011

Food & Wine Wine Guide 2011

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  • anthony Giglio—the Leading New York-based Wine Expert, Writer, Broadcaster, And Educator—returns For A Third Year To Author food And Wine Magazine S wine Guide 2011.

    produced By America S Most Trusted And Popular Publication On The Pleasures Of The Table, food & Wine Magazine S wine Guide Remains The Most Authoritative Of Its Kind. With Ratings For Over 1,000 Wonderful Wines From Major Wine-producing Regions Around The World, This Book Remains One Of The Most Comprehensive Wine Publications.


    • a Guide To Pairing Wine With Food
    • bargain Wine Finder
    • wine Tasting Guide
    • the Year In Wine Review
    • handy At-a-glance Vintage Charts
    • fascinating Sidebars Written By Local Wine Experts
    Recommended Wines Cover All Price Ranges, But With An Emphasis On Those That Offer The Best Value For The Dollar.


    anthony Giglio Is A New York-based Sommelier, Journalist, And Author Who Prefers Writing And Lecturing About All Things Gastronomic To Serving Them Professionally. He Had Authored Including Food & Wine Magazine's Wine Guide 2009.

  • Author: Giglio.
  • Publisher: Food & Wine
  • Pages: 320
  • Publication Date: 2010
  • Edition: 2011
  • Binding: Paperback
  • MSRP: 11.32
  • ISBN13: 9781603208642
  • ISBN: 160320864x
  • Language: en
  • Quality Rating: 1
  • "Book cover image may be different than what appears on the actual book."

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